Marco Polo’s El Viento Restaurant is Back. You heard it right, The wait is over. El Viento, Cebu’s favorite al fresco poolside Italian restaurant re-opens its doors to the dining public.

Long admired for home-style, classic Italian cuisine since 2006, El Viento was not spared by the wrath of Typhoon Odette last December.  Back from a 6-month hiatus, Marco Polo Plaza Cebu is excited to welcome patrons anew to El Viento starting this Saturday, 30 July.

Cebu Media and Bloggers

The restaurant presents a fresh new take on their well-loved Italian specialties plus several new additions to the menu.  Among those highly recommended are Chicken Picatta, Veal Saltimboca, Linguine Vangole, and Tiramisu.  

Marco Polo Plaza Hotel General Manager Roel Constantino

“It is my great pleasure to re-open the doors of El Viento”, says the hotel’s General Manager Roel Constantino, “a testimony to the Marco Polo team’s dedication and unrelenting efforts to rebuild one of Cebu’s culinary landmarks.”

Risotto Balls filled with foie

Appetizers

Appetizers : Insalata Caprese, Frito misto di mare, Arugula, Shrimp and Bean Salad

SOUP: Minestrone di verdure

Nestled atop Nivel Hill, the restaurant enjoys a prime location at the poolside of Marco Polo, a cool place to unwind at an altitude of 200 meters above sea level.  Relax al fresco amid the sound of waterfalls, the sight of lush tropical gardens and city views, and the feel of a cool mountain breeze.

MAIN: Trance di tonno

MAIN:  braciola di maiale

MAIN: osso buco alla milanese

Pasta Alle Vongole