Mga Appetizer Pa Lang, Murag Main Dish Na!
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Crispy Crab Cake and Caviar – sosyal pero crispy, fresh kaayo.
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Aged Steak Tartare – for the adventurous palate, raw pero flavorful!
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Classic Caesar Salad – dili lang ni ordinaryong Caesar, perfectly dressed!
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Gordon Ramsay Fish and Chips – crispy outside, flaky inside. Grabe ka legit British feels.
Ang Bida Gyud: Gordon's Signature Beef Wellington
Bai, kung wala pa ka kasuway ani, kinahanglan gyud nimo tilawan. Soft, juicy ang beef, naa sa flaky nga pastry—this is what you see sa iyang shows, unya sa atubangan na nimo. Di lang ni pagkaon, experience ni siya.
More Mains & Sides
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Bar and Grill Burger – juicy, grilled to perfection.
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Charcoal-Grilled Sweetcorn – smoky with just the right sweetness.
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Spice Roasted Pumpkin – sweet and savory balance, perfect pang-side!
Dessert Time, Bai!
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Caramelized Apple Tart Tatin – sweet, tangy, buttery. Sulit!
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Sticky Toffee Pudding – super moist and heavenly. I swear, makaiyak sa kalami.
Coming Soon to Cebu: Mactan Newtown, Represent!
Maong kabalo mo sa pinakalingaw? Gordon Ramsay is coming to Cebu!
Sa end of June or early July 2025, duha ka bag-ong restos ang mu-open sa The Mactan Newtown:
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Gordon Ramsay Fish & Chips – Crispy, golden fish filets with thick-cut fries. British classic!
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Street Burger by Gordon Ramsay – Angus beef burgers, mouthwatering sauces, ug sure ko, mabusog gyud ka.
First time pa ni sa tibuok Pilipinas nga mu-open ni nga mga branches, ug diri pa gyud sa Lapu-Lapu. Proud kaayo ko as a Cebuano!
If gusto mo og food trip nga lahi ra, one that’s world-class pero accessible, sugdi sa Gordon Ramsay Bar & Grill sa Manila or pag-andam na para sa opening sa Mactan. Let’s show Gordon what real Cebuano foodies are made of. Ayaw ninyo ni palabi og pa-labay, bai!
Kitakits ta sa Mactan Newtown this mid-2025!
